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柑桔果冻
果冻就是者喱，市面上许多小杯状各色各样的果冻，都是加入人工合成色素、香精、增稠剂和少量的白糖和甜味剂而成的的人工果冻。有些工厂连白糖也不用，这样的营养价值很低，
2025-05-06 1 -
Determination of Catalytic Parameters for Hairpin Ribozymes
Ribozymes have been successfully designed to downregulate gene expression in viv
2025-05-06 1 -
Sphingomyelin and Ceramide Mass Assay
As described in Chapter 19 , a demonstration of changes in sphingomyelin (SM) an
2025-05-06 1 -
An Isocratic High-Performance Liquid Chromatography Assay for CYP7A1-Catalyzed Cholesterol 7-Hydroxy
A normal-phase, isocratic high-performance liquid chromatography assay is descri
2025-05-06 1 -
Introduction: Cell-Based Assays for High-Throughput Screening
Cell-based assays represent approximately half of all high-throughput screens (H
2025-05-06 1 -
Protein Identification by Peptide Mass Fingerprinting
Peptide mass fingerprinting is an effective way of identifying, e.g., gel-separa
2025-05-06 1 -
CYP2C19-Mediated (S)-Mephenytoin 4-Hydroxylation Assayed by High-Performance Liquid Chromatography W
A reverse-phase, high-performance liquid chromatography method is described for
2025-05-06 1 -
Synthetic Hydrogel Matrices for Guided Bladder Tissue Regeneration
Tissue engineering aims to provide a temporary scaffold for repair at the site o
2025-05-06 1 -
樱桃酱
原料配方 樱桃500克 白糖500克 柠檬酸3克 冷水500毫升 明矾5克制作方法 1.选择新鲜无腐烂的樱桃，洗净、去核，用组织捣碎机将其搅碎呈泥状(也可用绞肉
2025-05-06 1 -
旋花科(Convolvulaceae)
双子叶植物，隶属茄目(Solanales)。约50属，1500种，几乎全球分布，但热带亚热带最丰富。中国22属，约125种，南北各省均有分布。草本，通常缠绕或匍
2025-05-06 1 -
A Brief History of Oligonucleotide Synthesis
Julian Barnes wrote A History of the World in 10 1/2 Chapters (1 ). Oligonucleot
2025-05-06 1 -
液相色谱仪泵/柱/检测器(UV)的保养
相关专题 液相色谱和气相色谱技术1.HPLC的日常操作条件：温度：10～30℃;相对湿度<80%;最好是恒温、恒湿，远离高电干扰、高振动设备。2.泵的保养
2025-05-06 1 -
SNARE-Mediated Fusion of LIposomes
Lipid-mixing assay is now commonly used to study protein, temperature and ion-de
2025-05-06 1 -
(元素)周期表
WordDefinitionTopicalkali metalsThe alkali metals are the elements in Group 1 of
2025-05-06 1 -
Contents of Pathophysiology
Contents1 FUNDAMENTALS OF PATHOPHYSIOLOGY2 CANCER3 INFECTION4 GENETICS5 FLUIDS A
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